Artists

Adam Gruetzmacher

Adam Gruetzmacher is a studio potter working in Minneapolis, Minnesota. He makes functional tableware in stoneware using traditional wheel throwing and hand building techniques. Working in such a way allows for subtle variations to occur …

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Alana Cuellar Clay

Alana is a functional potter working in the St. Croix Valley. Most of Alana’s work is thrown on a treadle wheel, but she enjoys exploring hand-building techniques as well. Salt/soda firing is her favorite. In …

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Aprilierre

Drawing inspiration from fashion, nature and architecture, silversmith and jewelry designer April Barnhart founded Aprilierre to extend her art into metalwork using sterling silver and semi-precious gemstones. Her vision for Aprilierre is to provide ornamentation …

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ArtAndes

Melanie Ebertz started her textile and travel business in the Peruvian Andes during the mid-eighties. ArtAndes infuses Textile Design with Andean Travel, with a mission of preserving both culture and craft. ArtAndes Textiles are incredibly complex …

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Autumn Higgins Ceramics

Autumn Higgins creates handmade functional poreclain. The porcelain forms are illustrated with whimsical drawings and observations of her surroundings. Each piece is a unique work of art and a beautiful addition to your table setting. …

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Barn Swallow Garden

Elizabeth John founded Barn Swallow Garden in 2008  as a farm growing 100 varieties of heirloom tomatoes, garlic and and other vegetables that couldn’t be found in grocery stores. Being a life-long knitter, Elizabeth started to …

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Brittany Trushin Ceramics

Brittany Trushin creates ceramic objects designed for utility and ritual use in the home. All items are designed and produced in her home studio in Richfield, MN. “My ceramic designs are the result of 10 …

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Tribal Delightful Concoctions

Owner and artist Chris Chookiatsirichai lives and works in South Minneapolis. Her work is born out of a synthesis of cultural study, jewelry traditions, self-adornment and a love for collecting interesting objects. Inspired by color …

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Christy Wetzig Ceramics

Christy Wetzig is a potter working in Minneapolis, where she maintains a household including one husband, two young children, a bin of worms, and all the square footage of garden and orchard her urban yard …

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Crankosaurus Press

Crankosaurus Press is a St. Paul based business, offering tea towels, pillows, aprons and other textiles designed and handprinted by Laura Corcoran and Jon Mahnke. Laura and Jon are a husband and wife team who …

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Create Laser Arts

Create Laser Arts is the collaboration of three local artists to make imaginative laser-engraved goods and hand-made functional wares in wood, paper, leather, stone and acrylic. We make items that reflect our artistic vision using …

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Crookedwood

Crookedwood is a Circle Pines, Minnesota woodworking company owned by Jim Benson. Jim designs and makes many different wooden cooking utensils including spurtles, spatulas, spreaders, mixers, mashers, muddlers, forks, spoons and more.  The majority of his …

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Emily Madland Jewelry

Emily Madland creates hand-forged sterling silver and gemstone jewelry out of her Minneapolis home. Emily purchases fair trade Hill Tribe silver and gemstones through reputable wholesalers. Each piece of jewelry she makes is one of a …

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Fair Anita

Fair Anita is a social enterprise that empowers women around the world through fair trade jobs. Fair Anita designs jewelry and accessories that are made by 8,000+ women in 16 countries. All of their products are …

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Fringe & Fettle Ceramics

My relationship with clay is an ongoing conversation.  I tell it where to move, how to look, and it softly responds, sometimes in agreement, but not in others.  In early years I would force it, …

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Furniture by DeGarmo

Furniture by DeGarmo is woman owned and operated woodworking studio based in Minneapolis. Owner TiAnna DeGarmo designs and builds fine furniture and home furnishings made to last a lifetime and beyond. TiAnna brings a variety …

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Celina Kane

The Mill City Farmers Market enthusiastically welcomed Celina Kane to our art market in 2016. Celina Kane, formerly Hat Make, is a Minneapolis-based millinery owned by Celina Kane. Celina creates each of her handmade hats using traditional millinery …

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House of Talents

Kate Herzog, owner of House of Talents, is a Ghana native dedicated to alleviating poverty in West Africa by connecting talented artisans in developing countries to consumer markets worldwide so they can build the lives they …

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Indigo & Snow

Annabella Sardelis is the Founder + Creative Director of INDIGO & SNOW a textile studio located in NE Mpls. in the Casket Arts Bldg. We specialize in hand-dyed, painted and printed textiles with a focus …

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Ink Orchard

Ink Orchard is a surface design and fine art based small company created by Minneapolis artist Kendra G Baillie. Kendra moved to Minnesota as a teenager with her family from the Philadelphia, PA area. Minnesota …

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Jeanne Beatrice Market Baskets

The mission of Jeanne Beatrice is to rid the U.S. of paper and plastic bags – one market basket at a time. Fabulous market baskets, hand woven in Morocco out of water reeds/palm leaves and trimmed with …

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Larissa Loden

Larissa Loden designs for women that aren’t afraid to express themselves. They are strong and fearless, interested in history and love to dress up. She is inspired by stories behind the pieces and those wearing …

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Maat Mons

Canvas bags and soft goods by Manola Suvannarad in Minneapolis, Minnesota

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Made By Liz P and Primitive Precision

Hans Early-Nelson and Liz Parent have many facets to their relationship. Working together as well as individually, they create distinctive one-of-a-kind metalworks. Jewelry, belt buckles, and bottle openers are the kinds of items offered at the market, …

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Matthew Krousey Ceramics

Matthew Krousey makes functional stoneware and porcelain pottery, which is fired in either a salt or wood-fired kiln. These firing techniques imbue the works with great variation and depth, creating a natural and mysterious surface. This …

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Milkweed Books

Milkweed Editions is one of the nation’s leading independent book publishers. They operate Milkweed Books, an independent bookstore located in Open Book just a few blocks from the Market on Washington Avenue in Minneapolis. They …

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Old World Cabinet

Joel Nichols builds custom furniture and accessory items, available at the Mill City Farmers Market as Old World Cabinet. He uses materials ranging from reclaimed wood and metal to locally and sustainably harvested hardwoods. Everything from …

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Onkkafirte

Dan Onkka, owner of Onkkafirte, designs and handcrafts spin-and-serves (aka Lazy Susans). Dan works out of his basement wood shop, using mostly just a straight-edge and a box cutter! Each side of his functional art …

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Radiate Activewear

Radiate is a collection of locally designed and produced athleisure–proudly made in Minneapolis. Their clothing is lifestyle and active apparel for everyday. Previously, owner Helga Lange designed collections for Jones New York and Anne Klein. …

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redcruiser

Redcruiser is a collection of illustrated and hand-lettered stationery, gift and home goods that celebrate the outdoors, seasonal gardening, markets, cooking, eating and drinking. After spending 10 years working full-time in Seattle and Minneapolis, designer/illustrator Heidi …

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Sally Fritz Clothing

Sally Fritz Clothing is fashion studio of quality, wearable, vintage inspired clothing. Originally inspired by the rich history of the resourceful depression era homemaker, I started with clothing made from old feed, seed, & flour …

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Star Thrower Farm

Star Thrower Farm is a pasture based, Icelandic sheep fiber farm bringing yarn and knit goods to the Mill City Farmers Market. Owners Deborah and Scott Pikovsky raise sheep and llamas on their 145 acres …

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Stirsby

A Stirsby is a wooden utensil used primarily to stir with – sauces, stir-frys, soups, risottos. Most use it the way they use a wooden spoon, but now prefer the more comfortable Stirsby. The title …

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Sudify Jewelry

Sudify [soo-duh-fahy] verb (used with object), sudified, sudifying. 1. to preserve the form or qualities of objects found in nature via resin: to sudify a leaf. SUDIFY jewelry celebrates the beauty of the natural world. …

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The Abbey Alpacas

At the age of 55, Ruth decided to leave the city life and build an alpaca farm. She has never looked back. Nestled behind fields and away from highway 71 in Hutchinson, MN, you’ll find …

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Vikse Designs

Vikse Designs brings handmade semi-precious stone and sterling silver jewelry to the Market. Owner Jeannie Trelles first began making jewelry in junior high school. What began as a hobby turned into a business in 2009, …

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Body Care

Body Bliss

Body Bliss offers healthy and eco-friendly natural and organic alternatives to commercial facial care, skin care and laundry products. Body Bliss products are handcrafted in small batches with diligence and care using cold pressed oils …

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Olsen Naturals

  Olsen Naturals is a small family business located about 30 miles west of Minneapolis, MN. Owner and maker Denise Olsen believes products used on our skin need to be as healthy as the foods we consume. …

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Red Clover Herbal Apothecary Farm

Nancy Graden, owner of Red Clover Herbal Apothecary Farm, grows over 50 kinds of certified organic medicinal and culinary herbs on her certified-organic farm in western Wisconsin. Nancy strongly believes in the intelligence of plants …

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Farmers & Growers

Ames Farm

Ames Farm, located in Delano, Minnesota, was established in 1994 by Brian Fredericksen. Brian and his team produce raw, Grade-A single-source honey collected from a variety of floral sources in Minnesota. As part of the …

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Bean Market

Tongsee Xiong and his wife Xai Lor are Hmong immigrants, practicing traditional farming at Bean Market Farm in Rosemont, Minnesota. Raised in a farming community in Laos, Tongsee came to the United States in 1971. In …

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Burning River Farm

Burning River has been vending at the Mill City Farmers Market since the first year in 2006.  Owned by Mike Noreen, the Certified Naturally Grown (the grassroots alternative to USDA Organic) farm located in Frederic, WI has …

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Cafe Palmira

Drink Direct with Cafe Palmira! For the past four generations Carlos Palacio’s family has been growing and harvesting coffee in Huehuetenango, Guatemala—a region renowned for growing some of the world’s finest Arabica coffee. In 2000 …

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Cherry Tree House Mushrooms

Northwood Mushrooms Family Farm, formerly Cherry Tree House Mushrooms, is a certified organic mushroom farm located 70 miles northeast of Minneapolis in Clayton, Wisconsin. Northwood Mushrooms is owned and operated by Jeremy McAdams. Jeremy and …

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Dawn2Dusk Farm

Dawn2Dusk Farm is a certified-organic, family-run vegetable farm in Cambridge, MN. The 20-acre farm is owned by Moses Momanyi and his wife Lonah Onyancha. Dawn2Dusk is committed to a philosophy of using sustainable farming as the fairest …

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Der’s Flower Farm

Der’s Flower Farm was the first large scale flower producer to join the Mill City Farmers Market. Owner and farmer Der Thao moved to the United States from Thailand in 1989 and started farming on …

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Encore Farm

Encore Farm grows heirloom varieties of edible dry beans, heirloom corn for cornmeal and other small grains. Though not certified-organic, Encore Farm uses organic and sustainable practices. Owner, Paula Foreman aims to use as little fossil …

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Gold Finch Flowers

Gold Finch Flowers is owned and operated by Bryan Gjevre and Harold Wilkins. Based out of Baldwin, Wisconsin, Gold Finch Flowers is a company that specializes in cut-flower bouquets and cut-flowering branches. Bryan and Harold, …

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Good Courage Farm

Good Courage Farm is a sustainable fruit farm in Hutchinson, MN. Owners Jen Blecha and Kerri Meyer grow a unique variety apples, pears, table grapes, currants, gooseberries, plums, apricots and strawberries. We believe that healthy …

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Green Earth Growers

Green Earth Growers is a Certified Naturally Grown farm in Prior Lake, focusing on greenhouse grown bedding plants, cut flowers and hanging baskets. The 3-acre farm is owned by Jolea Gress and Jenny Hotz. We really …

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Green Light Farm

Green Light Farm is a small 2-acre family farm in Prairie Farm, WI specializing in cut flower production, specifically tulips at the Mill City Farmers Market. Owners Maggie Sheehan and Ben Olson grow flowers sustainably without …

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GVY Fresh Produce

GVY Fresh Produce is a sustainable 5-acre vegetable and flower farm in Farmington, MN, working to lead lower-income communities to healthier and happier lives. This family farm strives to produce a variety of fresh vegetables picked daily …

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Holistic Health Farms

Holistic Health Farms is a non-profit urban farm and aquaponics site in Minneapolis. The farm specializes in microgreens, lettuce and other “light-feeding” greens. All products are locally grown using organic practices. Aquaponics is a type of …

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Honken Dahlias

Honken Dahlias is an urban dahlia farm located in the north end of Saint Paul, Minnesota. Owner Nathan Honken and his crew grow over 100 varieties of premium dahlias for cut flowers and tubers using …

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Horner’s Corner

Horner’s Corner is a maple syrup operation, owned and operated by Stephen Horner. Located about 8 miles north of Boyceville, WI, Stephen and his team have been making maple syrup for over 25 years (even when …

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Loon Organics

Loon Organics is 40-acre certified organic farm owned and operated by Adam Cullip and Laura Frerichs in Hutchinson, MN (70 miles west of Minneapolis).  The Loon Organics team grows vegetables, herbs and flowers for a …

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Mhonpaj’s Garden

Mhonpaj’s Garden is a 9-acre certified organic vegetable farm owned by May Lee and her daughter Mhonpaj. With 5 acres in Stillwater and 4 acres in Marine on St. Crox, May and her family grow …

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Nistler Farms

Jeff Nistler farms 150 acres surrounding the Maple Plain farm her grew up on. With help from his retired father, neighbors and the rest of Jeff’s team, Nistler Farms is known for growing exceptional sweet …

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NorYeng Chang Garden

NorYeng and his wife Kay Lee were the first farmers to call asking for a spot at the Mill City Farmers Market back in 2006 when the Market first opened. As they planned their crops …

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Prairie Hollow Farm

Prairie Hollow Farm offers the exquisite flavors of southeast Minnesota all year long with their unique and diverse selection of vegetables, farm-fresh cheese, and whole-grain bread, which is produced naturally on their family farm. Rain or shine, …

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Red Clover Herbal Apothecary Farm

Nancy Graden, owner of Red Clover Herbal Apothecary Farm, grows over 50 kinds of certified organic medicinal and culinary herbs on her certified-organic farm in western Wisconsin. Nancy strongly believes in the intelligence of plants …

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Sevald Nursery

As the spring sun shines down on the fields between Lakeville and Northfield, Sevald Nursery’s peonies are growing. They are blooming late this year but Al Sevald is quick to mention that a cool spring …

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Star Thrower Farm

Star Thrower Farm is a pasture based, Icelandic sheep fiber farm bringing yarn and knit goods to the Mill City Farmers Market. Owners Deborah and Scott Pikovsky raise sheep and llamas on their 145 acres …

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Twin Cities Berry Company

Twin Cities Berry Co. is an organic farm dedicated to increasing the Twin Cities’ supply and access to healthy, locally produced fruit. Owner Andrew Petran utilizes season extension and his experience as a fruit breeder …

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Urban Roots

Urban Roots is a St Paul-based nonprofit organization with the mission to build vibrant and healthy communities through food, conservation, and youth development. Celebrating its 50th anniversary in 2019, Urban Roots offers paid internships to …

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Women’s Environmental Institute

Programs at the Amador Hill Farm at Women’s Environmental Institute (WEI) reach beyond our Community Supported Agriculture (CSA) program and include Minnesota’s Growing Power, Inc. Regional Outreach Training Center (www.growingpower.org), Organic Farm School and the …

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Yia Thao’s Farm

Organically produced products straight from Rosemount, Minnesota. From intricate bouquets to delicious vegetables, Yia Thao’s Farm is the right choice for a healthy option.

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Food Artisans

3 Bear Oats

Based on the story of Goldilocks and the 3 Bears, 3 Bear Oats is serving up perfectly warm, ready-to-eat, organic, gluten-free steel-cut oatmeal at the Mill City Farmers Market. The oatmeal is served with a choice …

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Baker’s Field Flour & Bread

Baker’s Field Flour & Bread is stone-milling local, organic grains and using that freshly milled flour to bake all naturally leavened breads. Owner baker Steve Horton source grain from local organic farms, which he then …

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Bliss Gourmet Foods

Bliss Gourmet Foods is based on the Muesli recipe that founder Lesley Powers used to serve at The Metro, her restaurant in Australia. Now that she lives in Saint Paul with her husband and family, …

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Caldo Foods

Before Caldo, Americans could only find harissa–the Mediterranean pepper-based condiment–at specialty spice and kitchen shops. Of the harissas available, none were like the authentic harissa from Caldo Foods owner Mona Radouani’s Moroccan upbringing. They were …

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Cherry Tree House Mushrooms

Northwood Mushrooms Family Farm, formerly Cherry Tree House Mushrooms, is a certified organic mushroom farm located 70 miles northeast of Minneapolis in Clayton, Wisconsin. Northwood Mushrooms is owned and operated by Jeremy McAdams. Jeremy and …

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Double Dog Kombucha

Minneapolis-based Double Dog Kombucha is a symbiotic culture of love for dogs and fizzy fermented tea. Owner Lee Vang sources ingredients for his unique kombucha flavors sustainably from fellow farmers market vendors and local grocery co-ops. …

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Dumpling & Strand

Exceptionally curious noodles. That’s what the Noodlers at Dumpling and Strand seek in every batch of our fresh-made noodles (never dried, always fresh!). Masters at creating noodles with a heavenly taste and toothsome bite, these Minnesota …

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Flax

Driving past a field of purple-blue flowers, reminiscent of a sparkling lake, flax blossoms dance in the wind on the North Dakota prairie, and Ellie remembers back to her childhood. This is a sight she …

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French Nugget

French Nugget Company is owned and operated by Fred and Laurie Golchin. The pair met as college students at the University of Nice, in the south of France, during the early 1980s. There, surrounded by …

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Green Garden Bakery

Green Garden Bakery  is a group of young-entrepreneurs from Heritage Park North Minneapolis, who have started their own eco-friendly vegetable based dessert social enterprise. Youth leaders working at Green Garden Bakery grow vegetables in their …

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Jen’s Jars

Fresh, small batch, refrigerated soups and spreads made with plant-based ingredients, packaged in reusable high-quality mason jars (return your jars for $1 your next product!). Jen’s Jars products are vegan, free from gluten, refined sugars …

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Kiss My Cabbage

Kiss My Cabbage began one year when Burning River Farm produced an unexpected bumper crop of cabbage. Not one to let a good thing go to waste, Adrienne decided to make sauerkraut out of the …

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Lowertown Bakehouse

Small artisan bakery in downtown St. Paul. Owner baker Chris Sarles uses quality ingredients put together with old-world techniques. Lowertown Bakehouse sources ethical and local products, including heritage flour from fellow vendor Sunrise Flour Mill, …

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Maazah Chutney

Maazah Chutney is a small-batch, gourmet goes-with-anything condiment, created by sisters Yasameen and Sheilla Sajady (and inspired by their mom!) Yasameen and Sheilla come from a large Afghani family who not only spent a lot …

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Martha’s Joy

Note: August 2019 was Martha’s Joy’s final market with Mill City. Dave moved back home to Alabama to retire with family and friends. Martha began pickling leftover produce from her garden one year when an …

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Mrs. Kelly’s Tea

At the Mill City Farmers Market you will meet Brenna Kelly, “micro blender” and expert on tea and thrilled to be able to help you discover the many varieties of tea and help you to …

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Ommie Snacks

Ommie Snacks is an all-natural and nutrient-dense line of energy bars made with fruits and seeds. Real and simple food, heart-crafted by hand, in small batches, the way real food is supposed to be. Packed …

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Saint Pops

Saint Pops makes and sells ice pops (aka Popsicles) made from fresh, local ingredients with a focus on organic. Their unique flavors include blueberry lemon mint, strawberry balsamic, lemon raspberry, horchata, as well as a …

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Serious Jam

Owner Heidi Skoog uses the best local fruit she can find to make Serious Jam–often fruit and herbs from farmers who are selling next to her at farmers markets! She loves to make those connections and be …

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Shahiya Chutney

Shahiya Chutney blends tons of love and fresh ingredients to take you around the world in a single bite. Owners Zahra and her son Ibrahim bring their family recipe influenced by Eastern tradition and fused with …

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Sift Gluten Free

Sift Gluten Free, owned by Molly Miller, is a Minneapolis-based gluten free bakery. Molly uses local ingredients in her delicious products including: Walsh Ridge maple syrup, Ames Farm honey, and Hope Creamery butter, milk and …

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Solomon’s Bakery

Since 2007 Veronica Anczarski, owner and bread maker at Solomon’s Bakery, has been in the business of making high-quality baked goods with simple, preservative-free ingredients. Her European-style bakery just north of Minneapolis in New Brighton …

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Sunrise Flour Mill

Sunrise Flour Mill is a small mill specializing in organic grain products, especially heritage wheat.  This wheat predates hybridization so it is a wheat that is more digestible for most people with gluten sensitivity.  In …

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The Market Chef Pantry

The Market Chef is an independently owned an operated “farm to table” business. Owners Jonathan and Kim Heilmann offer jams, jellies, salsas and more to showcase local and seasonal ingredients.

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Topos Ferments

Topos Ferments was founded in 2017 with a mission to preserve the local and regional harvest using traditional methods that do not require heat, freezing or any additional energy input. Instead, owner Jim Bovino utilizes …

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Well-Rooted Teas

Well Rooted Teas produces loose-leaf herbal teas crafted with plants from local organic + sustainable farms blended with native botanicals and foraged delights. All our blends enhance your health as well as the health of …

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You Betcha Kimchi

You Betcha Kimchi was founded by Iman Mefleh and Joe Silberschmidt in 2013. The duo’s vision was to make a tasty Minnesota-take on kimchi, using only local vegetables. They started small, chopping cabbage in their …

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Zula Juice

Zula Juice is a plant-based company passionate about the (true) juicing lifestyle. All of our juices and cleanses are cold-pressed from organic produce and ready to pick up fresh and raw (unpasteurized).  Most of the …

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Meat - Fish - Dairy

Cherry Tree House Mushrooms

Northwood Mushrooms Family Farm, formerly Cherry Tree House Mushrooms, is a certified organic mushroom farm located 70 miles northeast of Minneapolis in Clayton, Wisconsin. Northwood Mushrooms is owned and operated by Jeremy McAdams. Jeremy and …

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Cosmic Wheel Creamery

Cosmic Wheel Creamery is a micro-dairy part of Turnip Rock Farm. Owners Josh Bryceson and Rama Hoffpauir make farmstead artisan cows-milk cheese. They focus on raw-milk aged cheeses from their 10 100% Grass-Fed Jersey cows. The cheese is made in …

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Prairie Hollow Farm

Prairie Hollow Farm offers the exquisite flavors of southeast Minnesota all year long with their unique and diverse selection of vegetables, farm-fresh cheese, and whole-grain bread, which is produced naturally on their family farm. Rain or shine, …

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Red Table Meat Co.

Mike Philips started Red Table Meat Co. in 2014, after lots of time traveling the world studying and tasting cured meats from famous salumieres. Mike, who grew up in a rural farming community, was an …

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Shepherd’s Way Farms

Steven Read and Jodi Ohlsen Read established Shepherd’s Way Farms in Carver County in 1994, with a small flock of 50 sheep. In 1998 after losing a major buyer, the Reads suddenly had a surplus of …

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Singing Hills Dairy

Singing Hills Dairy is a small dairy on 25 acres of rolling pastures near the Big Woods State Park near Nerstrand, Minnesota. We milk from 25-30 does of mixed Saanen, Nubian, and Alpine does. We …

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Star Prairie Trout Farm

An hour east of Minneapolis in the scenic town of Star Prairie, Wisc., sits a gem of history and delicious cold-water trout. Located on the bank of the Apple River, Star Prairie Trout Farm is …

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Sunshine Harvest Farm

Sunshine Harvest Farm is a 4th-generation family farm in Webster, Minnesota–about 40 miles south of Minneapolis. Owner Mike Braucher, his son Brandon, his brother Patrick and the rest of the crew bring a variety of …

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Wild Run Salmon

Wild Run Salmon is owned by Matt Oxford. Matt moved from St. Paul, MN to Homer, Alaska in 1989. He got his start running the “Porpoise Room” a popular fisherman’s bar located next to the …

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New Vendors

Autumn Higgins Ceramics

Autumn Higgins creates handmade functional poreclain. The porcelain forms are illustrated with whimsical drawings and observations of her surroundings. Each piece is a unique work of art and a beautiful addition to your table setting. …

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Baker’s Field Flour & Bread

Baker’s Field Flour & Bread is stone-milling local, organic grains and using that freshly milled flour to bake all naturally leavened breads. Owner baker Steve Horton source grain from local organic farms, which he then …

More info

Good Courage Farm

Good Courage Farm is a sustainable fruit farm in Hutchinson, MN. Owners Jen Blecha and Kerri Meyer grow a unique variety apples, pears, table grapes, currants, gooseberries, plums, apricots and strawberries. We believe that healthy …

More info

Green Garden Bakery

Green Garden Bakery  is a group of young-entrepreneurs from Heritage Park North Minneapolis, who have started their own eco-friendly vegetable based dessert social enterprise. Youth leaders working at Green Garden Bakery grow vegetables in their …

More info

Green Light Farm

Green Light Farm is a small 2-acre family farm in Prairie Farm, WI specializing in cut flower production, specifically tulips at the Mill City Farmers Market. Owners Maggie Sheehan and Ben Olson grow flowers sustainably without …

More info

Jen’s Jars

Fresh, small batch, refrigerated soups and spreads made with plant-based ingredients, packaged in reusable high-quality mason jars (return your jars for $1 your next product!). Jen’s Jars products are vegan, free from gluten, refined sugars …

More info

Lowertown Bakehouse

Small artisan bakery in downtown St. Paul. Owner baker Chris Sarles uses quality ingredients put together with old-world techniques. Lowertown Bakehouse sources ethical and local products, including heritage flour from fellow vendor Sunrise Flour Mill, …

More info

Maat Mons

Canvas bags and soft goods by Manola Suvannarad in Minneapolis, Minnesota

More info

Maazah Chutney

Maazah Chutney is a small-batch, gourmet goes-with-anything condiment, created by sisters Yasameen and Sheilla Sajady (and inspired by their mom!) Yasameen and Sheilla come from a large Afghani family who not only spent a lot …

More info

Star Thrower Farm

Star Thrower Farm is a pasture based, Icelandic sheep fiber farm bringing yarn and knit goods to the Mill City Farmers Market. Owners Deborah and Scott Pikovsky raise sheep and llamas on their 145 acres …

More info

Topos Ferments

Topos Ferments was founded in 2017 with a mission to preserve the local and regional harvest using traditional methods that do not require heat, freezing or any additional energy input. Instead, owner Jim Bovino utilizes …

More info

Twin Cities Berry Company

Twin Cities Berry Co. is an organic farm dedicated to increasing the Twin Cities’ supply and access to healthy, locally produced fruit. Owner Andrew Petran utilizes season extension and his experience as a fruit breeder …

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Prepared Food & Drink

3 Bear Oats

Based on the story of Goldilocks and the 3 Bears, 3 Bear Oats is serving up perfectly warm, ready-to-eat, organic, gluten-free steel-cut oatmeal at the Mill City Farmers Market. The oatmeal is served with a choice …

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Gorkha Palace

Gorkha Palace offers Nepali, Indian and Tibetan cuisine. They use high quality fresh ingredients sourced from local organic and sustainable farms. All dairy products used are organic and meats are naturally and humanely raised without …

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Baker’s Field Flour & Bread

Baker’s Field Flour & Bread is stone-milling local, organic grains and using that freshly milled flour to bake all naturally leavened breads. Owner baker Steve Horton source grain from local organic farms, which he then …

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Black Cat Natural Foods

Black Cat Natural Foods is a Twin Cities-based caterer, working with organic and local farm-sourced ingredients to provide delicious breakfast, lunch and dinner at the Mill City Farmers Market Saturday and Tuesday markets. Their signature items …

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Cafe Palmira

Drink Direct with Cafe Palmira! For the past four generations Carlos Palacio’s family has been growing and harvesting coffee in Huehuetenango, Guatemala—a region renowned for growing some of the world’s finest Arabica coffee. In 2000 …

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Chef Shack

Chef Shack is a mobile kitchen with a mission to bring organic, tasty street food to Minneapolis at an affordable price. Chef Shack, started in 2007 by the “Godmothers of Food Trucks in the North” …

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Sonny’s Ice Cream

Sonny’s Ice Cream, sorbet and gelato are made under the same roof with organic, local & sustainable ingredients that are free of Corn syrup, dyes, or artificial ingredients. Crema Cafe serves weekend breakfast, dinner, full …

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Gohan

Gohan embraces the spirit and tradition of Japanese cooking with a mid-western twist. Based out of Minneapolis, owners Kou and Christi Kue reflect the rhythms of the Minnesota seasons by using ingredients they can gather …

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Northern Fires

Northern Fires makes pizza, breads, and other wood fired treats using fresh market veggies, cheese, meat, and even pizza dough in their mobile wood fired oven. They source all of their fresh ingredients within Minnesota and Wisconsin. …

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Root to Rise Kitchen

Root To Rise Kitchen is a 100% plant-based food business, established by Heather Klein to bring vegan fare to the mainstream market by appealing to food lovers everywhere. Heather’s mission is to bring “all diners …

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Salty Tart

Note: As of June 2019 Salty Tart is no longer a vendor at MCFM, but you can still find delicious croissants, breads, macaroons and more at their bakery cafe in St. Paul. The Salty Tart …

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Sift Gluten Free

Sift Gluten Free, owned by Molly Miller, is a Minneapolis-based gluten free bakery. Molly uses local ingredients in her delicious products including: Walsh Ridge maple syrup, Ames Farm honey, and Hope Creamery butter, milk and …

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The Bolt

The Bolt was originally established in 2005 as Muddsuckers Coffee Shop on the corner of 15th and Como Avenue in SE Minneapolis. The Bolt has been a vendor at the Mill City Farmers Market since the market’s inception …

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Zula Juice

Zula Juice is a plant-based company passionate about the (true) juicing lifestyle. All of our juices and cleanses are cold-pressed from organic produce and ready to pick up fresh and raw (unpasteurized).  Most of the …

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Woman-Owned/Co-owned

3 Bear Oats

Based on the story of Goldilocks and the 3 Bears, 3 Bear Oats is serving up perfectly warm, ready-to-eat, organic, gluten-free steel-cut oatmeal at the Mill City Farmers Market. The oatmeal is served with a choice …

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Gorkha Palace

Gorkha Palace offers Nepali, Indian and Tibetan cuisine. They use high quality fresh ingredients sourced from local organic and sustainable farms. All dairy products used are organic and meats are naturally and humanely raised without …

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Alana Cuellar Clay

Alana is a functional potter working in the St. Croix Valley. Most of Alana’s work is thrown on a treadle wheel, but she enjoys exploring hand-building techniques as well. Salt/soda firing is her favorite. In …

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Aprilierre

Drawing inspiration from fashion, nature and architecture, silversmith and jewelry designer April Barnhart founded Aprilierre to extend her art into metalwork using sterling silver and semi-precious gemstones. Her vision for Aprilierre is to provide ornamentation …

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ArtAndes

Melanie Ebertz started her textile and travel business in the Peruvian Andes during the mid-eighties. ArtAndes infuses Textile Design with Andean Travel, with a mission of preserving both culture and craft. ArtAndes Textiles are incredibly complex …

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Autumn Higgins Ceramics

Autumn Higgins creates handmade functional poreclain. The porcelain forms are illustrated with whimsical drawings and observations of her surroundings. Each piece is a unique work of art and a beautiful addition to your table setting. …

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Barkley’s Bistro

Barkley’s Bistro is a local, family owned dog treat company, serving up snacks and bones for the four-fegged foodies of the Twin Cities. Owner Jamie Compton’s treats are chef-inspired and hand-crafted using fresh and local …

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Barn Swallow Garden

Elizabeth John founded Barn Swallow Garden in 2008  as a farm growing 100 varieties of heirloom tomatoes, garlic and and other vegetables that couldn’t be found in grocery stores. Being a life-long knitter, Elizabeth started to …

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Bean Market

Tongsee Xiong and his wife Xai Lor are Hmong immigrants, practicing traditional farming at Bean Market Farm in Rosemont, Minnesota. Raised in a farming community in Laos, Tongsee came to the United States in 1971. In …

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Black Cat Natural Foods

Black Cat Natural Foods is a Twin Cities-based caterer, working with organic and local farm-sourced ingredients to provide delicious breakfast, lunch and dinner at the Mill City Farmers Market Saturday and Tuesday markets. Their signature items …

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Bliss Gourmet Foods

Bliss Gourmet Foods is based on the Muesli recipe that founder Lesley Powers used to serve at The Metro, her restaurant in Australia. Now that she lives in Saint Paul with her husband and family, …

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Body Bliss

Body Bliss offers healthy and eco-friendly natural and organic alternatives to commercial facial care, skin care and laundry products. Body Bliss products are handcrafted in small batches with diligence and care using cold pressed oils …

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Brittany Trushin Ceramics

Brittany Trushin creates ceramic objects designed for utility and ritual use in the home. All items are designed and produced in her home studio in Richfield, MN. “My ceramic designs are the result of 10 …

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Caldo Foods

Before Caldo, Americans could only find harissa–the Mediterranean pepper-based condiment–at specialty spice and kitchen shops. Of the harissas available, none were like the authentic harissa from Caldo Foods owner Mona Radouani’s Moroccan upbringing. They were …

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Chef Shack

Chef Shack is a mobile kitchen with a mission to bring organic, tasty street food to Minneapolis at an affordable price. Chef Shack, started in 2007 by the “Godmothers of Food Trucks in the North” …

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Tribal Delightful Concoctions

Owner and artist Chris Chookiatsirichai lives and works in South Minneapolis. Her work is born out of a synthesis of cultural study, jewelry traditions, self-adornment and a love for collecting interesting objects. Inspired by color …

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Christy Wetzig Ceramics

Christy Wetzig is a potter working in Minneapolis, where she maintains a household including one husband, two young children, a bin of worms, and all the square footage of garden and orchard her urban yard …

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Cosmic Wheel Creamery

Cosmic Wheel Creamery is a micro-dairy part of Turnip Rock Farm. Owners Josh Bryceson and Rama Hoffpauir make farmstead artisan cows-milk cheese. They focus on raw-milk aged cheeses from their 10 100% Grass-Fed Jersey cows. The cheese is made in …

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Crankosaurus Press

Crankosaurus Press is a St. Paul based business, offering tea towels, pillows, aprons and other textiles designed and handprinted by Laura Corcoran and Jon Mahnke. Laura and Jon are a husband and wife team who …

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Create Laser Arts

Create Laser Arts is the collaboration of three local artists to make imaginative laser-engraved goods and hand-made functional wares in wood, paper, leather, stone and acrylic. We make items that reflect our artistic vision using …

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Sonny’s Ice Cream

Sonny’s Ice Cream, sorbet and gelato are made under the same roof with organic, local & sustainable ingredients that are free of Corn syrup, dyes, or artificial ingredients. Crema Cafe serves weekend breakfast, dinner, full …

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Dawn2Dusk Farm

Dawn2Dusk Farm is a certified-organic, family-run vegetable farm in Cambridge, MN. The 20-acre farm is owned by Moses Momanyi and his wife Lonah Onyancha. Dawn2Dusk is committed to a philosophy of using sustainable farming as the fairest …

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Dumpling & Strand

Exceptionally curious noodles. That’s what the Noodlers at Dumpling and Strand seek in every batch of our fresh-made noodles (never dried, always fresh!). Masters at creating noodles with a heavenly taste and toothsome bite, these Minnesota …

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Emily Madland Jewelry

Emily Madland creates hand-forged sterling silver and gemstone jewelry out of her Minneapolis home. Emily purchases fair trade Hill Tribe silver and gemstones through reputable wholesalers. Each piece of jewelry she makes is one of a …

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Encore Farm

Encore Farm grows heirloom varieties of edible dry beans, heirloom corn for cornmeal and other small grains. Though not certified-organic, Encore Farm uses organic and sustainable practices. Owner, Paula Foreman aims to use as little fossil …

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Fair Anita

Fair Anita is a social enterprise that empowers women around the world through fair trade jobs. Fair Anita designs jewelry and accessories that are made by 8,000+ women in 16 countries. All of their products are …

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Flax

Driving past a field of purple-blue flowers, reminiscent of a sparkling lake, flax blossoms dance in the wind on the North Dakota prairie, and Ellie remembers back to her childhood. This is a sight she …

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French Nugget

French Nugget Company is owned and operated by Fred and Laurie Golchin. The pair met as college students at the University of Nice, in the south of France, during the early 1980s. There, surrounded by …

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Fringe & Fettle Ceramics

My relationship with clay is an ongoing conversation.  I tell it where to move, how to look, and it softly responds, sometimes in agreement, but not in others.  In early years I would force it, …

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Furniture by DeGarmo

Furniture by DeGarmo is woman owned and operated woodworking studio based in Minneapolis. Owner TiAnna DeGarmo designs and builds fine furniture and home furnishings made to last a lifetime and beyond. TiAnna brings a variety …

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Gohan

Gohan embraces the spirit and tradition of Japanese cooking with a mid-western twist. Based out of Minneapolis, owners Kou and Christi Kue reflect the rhythms of the Minnesota seasons by using ingredients they can gather …

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Good Courage Farm

Good Courage Farm is a sustainable fruit farm in Hutchinson, MN. Owners Jen Blecha and Kerri Meyer grow a unique variety apples, pears, table grapes, currants, gooseberries, plums, apricots and strawberries. We believe that healthy …

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Green Earth Growers

Green Earth Growers is a Certified Naturally Grown farm in Prior Lake, focusing on greenhouse grown bedding plants, cut flowers and hanging baskets. The 3-acre farm is owned by Jolea Gress and Jenny Hotz. We really …

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Green Light Farm

Green Light Farm is a small 2-acre family farm in Prairie Farm, WI specializing in cut flower production, specifically tulips at the Mill City Farmers Market. Owners Maggie Sheehan and Ben Olson grow flowers sustainably without …

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GVY Fresh Produce

GVY Fresh Produce is a sustainable 5-acre vegetable and flower farm in Farmington, MN, working to lead lower-income communities to healthier and happier lives. This family farm strives to produce a variety of fresh vegetables picked daily …

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Celina Kane

The Mill City Farmers Market enthusiastically welcomed Celina Kane to our art market in 2016. Celina Kane, formerly Hat Make, is a Minneapolis-based millinery owned by Celina Kane. Celina creates each of her handmade hats using traditional millinery …

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House of Talents

Kate Herzog, owner of House of Talents, is a Ghana native dedicated to alleviating poverty in West Africa by connecting talented artisans in developing countries to consumer markets worldwide so they can build the lives they …

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Indigo & Snow

Annabella Sardelis is the Founder + Creative Director of INDIGO & SNOW a textile studio located in NE Mpls. in the Casket Arts Bldg. We specialize in hand-dyed, painted and printed textiles with a focus …

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Ink Orchard

Ink Orchard is a surface design and fine art based small company created by Minneapolis artist Kendra G Baillie. Kendra moved to Minnesota as a teenager with her family from the Philadelphia, PA area. Minnesota …

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Jeanne Beatrice Market Baskets

The mission of Jeanne Beatrice is to rid the U.S. of paper and plastic bags – one market basket at a time. Fabulous market baskets, hand woven in Morocco out of water reeds/palm leaves and trimmed with …

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Jen’s Jars

Fresh, small batch, refrigerated soups and spreads made with plant-based ingredients, packaged in reusable high-quality mason jars (return your jars for $1 your next product!). Jen’s Jars products are vegan, free from gluten, refined sugars …

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Kiss My Cabbage

Kiss My Cabbage began one year when Burning River Farm produced an unexpected bumper crop of cabbage. Not one to let a good thing go to waste, Adrienne decided to make sauerkraut out of the …

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Larissa Loden

Larissa Loden designs for women that aren’t afraid to express themselves. They are strong and fearless, interested in history and love to dress up. She is inspired by stories behind the pieces and those wearing …

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Loon Organics

Loon Organics is 40-acre certified organic farm owned and operated by Adam Cullip and Laura Frerichs in Hutchinson, MN (70 miles west of Minneapolis).  The Loon Organics team grows vegetables, herbs and flowers for a …

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Maat Mons

Canvas bags and soft goods by Manola Suvannarad in Minneapolis, Minnesota

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Maazah Chutney

Maazah Chutney is a small-batch, gourmet goes-with-anything condiment, created by sisters Yasameen and Sheilla Sajady (and inspired by their mom!) Yasameen and Sheilla come from a large Afghani family who not only spent a lot …

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Made By Liz P and Primitive Precision

Hans Early-Nelson and Liz Parent have many facets to their relationship. Working together as well as individually, they create distinctive one-of-a-kind metalworks. Jewelry, belt buckles, and bottle openers are the kinds of items offered at the market, …

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Mhonpaj’s Garden

Mhonpaj’s Garden is a 9-acre certified organic vegetable farm owned by May Lee and her daughter Mhonpaj. With 5 acres in Stillwater and 4 acres in Marine on St. Crox, May and her family grow …

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Mrs. Kelly’s Tea

At the Mill City Farmers Market you will meet Brenna Kelly, “micro blender” and expert on tea and thrilled to be able to help you discover the many varieties of tea and help you to …

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NorYeng Chang Garden

NorYeng and his wife Kay Lee were the first farmers to call asking for a spot at the Mill City Farmers Market back in 2006 when the Market first opened. As they planned their crops …

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Olsen Naturals

  Olsen Naturals is a small family business located about 30 miles west of Minneapolis, MN. Owner and maker Denise Olsen believes products used on our skin need to be as healthy as the foods we consume. …

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Ommie Snacks

Ommie Snacks is an all-natural and nutrient-dense line of energy bars made with fruits and seeds. Real and simple food, heart-crafted by hand, in small batches, the way real food is supposed to be. Packed …

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Prairie Hollow Farm

Prairie Hollow Farm offers the exquisite flavors of southeast Minnesota all year long with their unique and diverse selection of vegetables, farm-fresh cheese, and whole-grain bread, which is produced naturally on their family farm. Rain or shine, …

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Radiate Activewear

Radiate is a collection of locally designed and produced athleisure–proudly made in Minneapolis. Their clothing is lifestyle and active apparel for everyday. Previously, owner Helga Lange designed collections for Jones New York and Anne Klein. …

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Red Clover Herbal Apothecary Farm

Nancy Graden, owner of Red Clover Herbal Apothecary Farm, grows over 50 kinds of certified organic medicinal and culinary herbs on her certified-organic farm in western Wisconsin. Nancy strongly believes in the intelligence of plants …

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redcruiser

Redcruiser is a collection of illustrated and hand-lettered stationery, gift and home goods that celebrate the outdoors, seasonal gardening, markets, cooking, eating and drinking. After spending 10 years working full-time in Seattle and Minneapolis, designer/illustrator Heidi …

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Root to Rise Kitchen

Root To Rise Kitchen is a 100% plant-based food business, established by Heather Klein to bring vegan fare to the mainstream market by appealing to food lovers everywhere. Heather’s mission is to bring “all diners …

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Saint Pops

Saint Pops makes and sells ice pops (aka Popsicles) made from fresh, local ingredients with a focus on organic. Their unique flavors include blueberry lemon mint, strawberry balsamic, lemon raspberry, horchata, as well as a …

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Sally Fritz Clothing

Sally Fritz Clothing is fashion studio of quality, wearable, vintage inspired clothing. Originally inspired by the rich history of the resourceful depression era homemaker, I started with clothing made from old feed, seed, & flour …

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Salty Tart

Note: As of June 2019 Salty Tart is no longer a vendor at MCFM, but you can still find delicious croissants, breads, macaroons and more at their bakery cafe in St. Paul. The Salty Tart …

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Serious Jam

Owner Heidi Skoog uses the best local fruit she can find to make Serious Jam–often fruit and herbs from farmers who are selling next to her at farmers markets! She loves to make those connections and be …

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Shepherd’s Way Farms

Steven Read and Jodi Ohlsen Read established Shepherd’s Way Farms in Carver County in 1994, with a small flock of 50 sheep. In 1998 after losing a major buyer, the Reads suddenly had a surplus of …

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Sift Gluten Free

Sift Gluten Free, owned by Molly Miller, is a Minneapolis-based gluten free bakery. Molly uses local ingredients in her delicious products including: Walsh Ridge maple syrup, Ames Farm honey, and Hope Creamery butter, milk and …

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Singing Hills Dairy

Singing Hills Dairy is a small dairy on 25 acres of rolling pastures near the Big Woods State Park near Nerstrand, Minnesota. We milk from 25-30 does of mixed Saanen, Nubian, and Alpine does. We …

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Solomon’s Bakery

Since 2007 Veronica Anczarski, owner and bread maker at Solomon’s Bakery, has been in the business of making high-quality baked goods with simple, preservative-free ingredients. Her European-style bakery just north of Minneapolis in New Brighton …

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Star Thrower Farm

Star Thrower Farm is a pasture based, Icelandic sheep fiber farm bringing yarn and knit goods to the Mill City Farmers Market. Owners Deborah and Scott Pikovsky raise sheep and llamas on their 145 acres …

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Sudify Jewelry

Sudify [soo-duh-fahy] verb (used with object), sudified, sudifying. 1. to preserve the form or qualities of objects found in nature via resin: to sudify a leaf. SUDIFY jewelry celebrates the beauty of the natural world. …

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Sunrise Flour Mill

Sunrise Flour Mill is a small mill specializing in organic grain products, especially heritage wheat.  This wheat predates hybridization so it is a wheat that is more digestible for most people with gluten sensitivity.  In …

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The Abbey Alpacas

At the age of 55, Ruth decided to leave the city life and build an alpaca farm. She has never looked back. Nestled behind fields and away from highway 71 in Hutchinson, MN, you’ll find …

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Urban Roots

Urban Roots is a St Paul-based nonprofit organization with the mission to build vibrant and healthy communities through food, conservation, and youth development. Celebrating its 50th anniversary in 2019, Urban Roots offers paid internships to …

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Vikse Designs

Vikse Designs brings handmade semi-precious stone and sterling silver jewelry to the Market. Owner Jeannie Trelles first began making jewelry in junior high school. What began as a hobby turned into a business in 2009, …

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Well-Rooted Teas

Well Rooted Teas produces loose-leaf herbal teas crafted with plants from local organic + sustainable farms blended with native botanicals and foraged delights. All our blends enhance your health as well as the health of …

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Women’s Environmental Institute

Programs at the Amador Hill Farm at Women’s Environmental Institute (WEI) reach beyond our Community Supported Agriculture (CSA) program and include Minnesota’s Growing Power, Inc. Regional Outreach Training Center (www.growingpower.org), Organic Farm School and the …

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Yia Thao’s Farm

Organically produced products straight from Rosemount, Minnesota. From intricate bouquets to delicious vegetables, Yia Thao’s Farm is the right choice for a healthy option.

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You Betcha Kimchi

You Betcha Kimchi was founded by Iman Mefleh and Joe Silberschmidt in 2013. The duo’s vision was to make a tasty Minnesota-take on kimchi, using only local vegetables. They started small, chopping cabbage in their …

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Zula Juice

Zula Juice is a plant-based company passionate about the (true) juicing lifestyle. All of our juices and cleanses are cold-pressed from organic produce and ready to pick up fresh and raw (unpasteurized).  Most of the …

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