• Sunrise Flour Mill

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Sunrise Flour Mill is a small mill organic mill just north of Minneapolis. Owners Marty and Darrold Glanville and their team mill the finest certified organic heritage wheat and other grains into a variety of flours, cereals and other products. Their primary product is heritage wheat which many people with gluten sensitivities can eat without symptoms. This ‘Turkey Red’ wheat variety predates hybridization so it is a wheat that is more digestible for most people with gluten sensitivity.

Sunrise Flour Mill seeks out the best possible organic heritage wheat and other grains. They source grain from Luhr’s Farms, Central Milling, BKW Farms, Natural Way Mills Trust and other smaller farms when available.

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Sunrise Flour Mill
North Branch, MN

sunriseflourmill.com
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Market Availability

Indoor Winter Market
Outdoor Market
Next market: Saturday, October 10

Dates Available

Saturday, October 10
Saturday, October 24
Saturday, October 31

Certifications

USDA Organic

Order Options

Home Delivery
Preorder Pick-Up

Products

Flour
Oats
Wild Rice

Types

Food Makers


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