• Sunrise Flour Mill


Sunrise Flour Mill is a small mill organic mill just north of Minneapolis. Owners Marty and Darrold Glanville and their team mill the finest certified organic heritage wheat and other grains into a variety of flours, cereals and other products. Their primary product is heritage wheat which many people with gluten sensitivities can eat without symptoms. This ‘Turkey Red’ wheat variety predates hybridization so it is a wheat that is more digestible for most people with gluten sensitivity.

Sunrise Flour Mill seeks out the best possible organic heritage wheat and other grains. They source grain from Luhr’s Farms, Central Milling, BKW Farms, Natural Way Mills Trust and other smaller farms when available.

In the news:

Sunrise Flour Mill
North Branch, MN

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Market Availability

Outdoor Market
Next market: Saturday, May 15

Dates Available

Saturday, May 15
Saturday, May 29
Saturday, June 12
Saturday, June 26
Saturday, July 10
Saturday, July 24
Saturday, August 14
Saturday, August 28
Saturday, September 11
Saturday, September 25
Saturday, October 9
Saturday, October 23
Saturday, October 30


USDA Organic

Order Options

Home Delivery
Preorder Pick-Up


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