Join us Saturdays from May through the end of October from 8 to 1 with over 60 farmers, food makers and artists.Learn More
Tuesday Night Market
4-8PM June thru September at The Commons park near US Bank Stadium! Learn More
Nothing says spring like the first harvests of crisp greens, foraged mushrooms, bright radishes and more! Discover spring recipes from our weekly Mill City Cooks chef-led cooking classes. Browse Recipes
Become a Friend of the Market!
Friends of the Market expand the Market's educational and food access programs, increase grants to local farmers and food makers and so much more. Learn more