The Women’s Environmental Institute, a 501(c)(3) non-profit organization, is an environmental research, renewal and retreat center designed to create and share knowledge about environmental issues and policies relevant to women, children and identified communities especially affected by environmental injustices; to promote agricultural justice, organic and sustainable agriculture and ecological awareness; and to support activism that influences public policy and promotes social change. Managed by Karen Clark Jackie Zita and their team of staff and volunteers, the 40-acre farm produces vegetables and fruit, and includes a 7.5 acre apple orchard. Both the farm and orchard are organically certified through MOSA.
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