Gluten Free
-
-
Rainbow Sesame Noodles
-
Seasonal Market Salad
-
Big Crunchy Summer Salad
-
Coho Salmon with Garlic Scape Pesto & Asparagus
-
Spring Greens Soup with Caramelized Ramps
-
Curried Potato Salad with Seasonal Vegetables
-
Cabbage Salad
-
Apple Panzanella
-
Mill City Farmers Market Shakshuka
-
Fall Harvest Vegetable and Tofu Kebobs
-
Kale Salad with Lemon Herb Vinaigrette
-
Lebanese Cabbage Salad with Carrot and Apples
-
Quick Pickles
-
Height of Summer Vegetable Sauté
-
Hazelnut Pesto
-
Creamy Ukranian Cucumber Salad
-
Farmer’s Market Galinhada
-
Mill City Sofrito
-
Pickled Red Onions
-
Maazah Aioli Market Salad
-
Raw Beet Relish
-
Hazelnut Maple Vinaigrette
-
Arugula Pesto
-
Quick Pickled Radishes
-
Crispy Polenta Wedges
-
Microgreen Frittata
-
Hazel Maple Mustard Vinaigrette
-
Greens with Miso Maple Dressing
-
Squash Soup with Thai Spices