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Bacon, Poached Egg, Asparagus and Morcella Toast

Bacon, Poached Egg, Asparagus and Morcella Cheese Toast

The ingredients of this recipe celebrate both the abundance of the Shepherd’s Way Farms and the Mill City Farmers Market in the spring. Bread from Baker’s Field. Cheese, bacon and eggs from Shepherd’s Way Farms – alternatively, eggs and bacon from Sunshine Harvest Farm. Asparagus from Bean Market, Der’s Farm, Prairie Hollow Farm or many…  Read More

2023 Guide to CSAs at the Market

CSA stands for Community Supported Agriculture, and it is a way for community members and consumers (like you!) to support small, local and sustainable farmers and food producers by committing to buying from them for a season. Many CSAs are the length of the growing season here in Minnesota, while others go year-round. In other…  Read More

Sunflower

Regenerative Farming and the Environment

In part 1 of 4 in our Regenerative Farming & the Environment series with our sponsors The Nature Conservancy in Minnesota, our Executive Director Martha Archer joins Ann Mulholland, the chapter director for The Nature Conservancy (TNC) in Minnesota, North Dakota and South Dakota for a introduction to the work they’re doing to support sustainable…  Read More

CSA Box

CSA’s at the Market

It’s time to start thinking about 2021 CSA’s! Below is our list of Mill City Farmers Market vendors offering a variety of produce, cheese, meat and more CSA’s–all available to pick up at the market on Saturdays. Learn more below. The hippies keep talking in code. What is a CSA? CSA stands for Community Supported…  Read More

15 Gifts Under $35 (plus a few splurges!)

Support local farmers, food makers and artists with gifts from Mill City Farmers Market this season. We’ve rounded up unique, handmade items from our 44 winter market vendors that will bring a smile to everyone on your gift list. Shop online or join us at the Mill City Farmers Market on December 12 from 10…  Read More

sweet mokum carrots

Winter CSA Round Up

Commit to shopping local year round with a winter CSA from one of our farmers! What is a CSA? Community Supported Agriculture (CSA) is a way to purchase food directly from a local farmer. You pay the farmer a set price at the start of the season and in return the farmer delivers food to…  Read More

Smoked Trout, Apple and Fennel Salad

A 150-year-old riverside trout farm

An hour east of Minneapolis in the scenic town of Star Prairie, Wisconsin, sits a gem of history and haven for delicious cold-water trout. Located on the bank of the Apple River, Star Prairie Trout Farm is a 150-year-old fish farming operation, raising rainbow trout in natural spring water. Visiting in winter, it is impressive…  Read More

4 Things You Need to Know about Bike to the Market Day

Free cheese curds and everything else for your two-wheel commute! Staying in town for 4th of July weekend? On Saturday, July 6th from 8 a.m. to 1 p.m. we’re hosting our annual Bike to the Market Day, complete with a market scavenger hunt to win a bag of farm fresh cheese curds! Here’s what you…  Read More

Spring Greens with Miso Maple Dressing

Minnesota Grown Spring Greens

Originally published in The Downtown Journal on April 18, 2017. It is springtime in Minnesota, and even though it was snowing last week, farmers across the state have lots of greens and other vegetables to bring to the city! Many farmers beat the weather by planting crops in greenhouses as early as February to harvest…  Read More

Kick Off National Nutrition Month with Us!

February 24, 2017 FOR IMMEDIATE RELEASE: Kick Off National Nutrition Month® with the Mill City Farmers Market at the Arboretum! As the country celebrates National Nutrition Month® this March find your favorite healthy artisan foods and handcrafted gifts at the Mill City Farmers Market’s annual Arboretum Market!   Chaska, Minn.—March is National Nutrition Month®, and what…  Read More