• Summer Salad with Strawberries & Cucumber

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Strawberry Cucumber Salad

By MCFM Nutrition Interns


Ingredients

Salad

  • 2 cups of greens of choice, such as spinach, baby kale or arugula
  • ½ cup strawberries
  • ½ cup cucumber
  • ¼ cup crumbled Shepherd’s Hope Cheese from Shepherd’s Way Farm
  • Seeds or nuts of choice, optional

Vinaigrette

  • 1 Tablespoon Dijon mustard
  • 3 Tablespoon balsamic vinegar
  • 1 clove garlic
  • ½ cup olive oil
  • Salt to taste

Instructions

Wash all produce and pat dry with clean towel. Chop cucumbers and strawberries into bite-sized pieces.

Mix the ingredients of vinaigrette dressing thoroughly, and then toss all ingredients together with desired amount of dressing.

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