This is the beautiful story of how Bryan Gjevre and Harold Wilkins brought their passion for flowers to the Mill City Farmers Market. We are so happy to welcome Goldfinch Flower Farm back to the Market for the 2023 season. Words and images by Iglika Petrova (a devoted Mill City Farmers Market shopper), @iglikapetrova There… Read More →
The ingredients of this recipe celebrate both the abundance of the Shepherd’s Way Farms and the Mill City Farmers Market in the spring. Bread from Baker’s Field. Cheese, bacon and eggs from Shepherd’s Way Farms – alternatively, eggs and bacon from Sunshine Harvest Farm. Asparagus from Bean Market, Der’s Farm, Prairie Hollow Farm or many… Read More →
Mill City Farmers Market vendor Heidi Skoog of Serious Jam tells us all about her unexpected journey into fruit preservation, the art of traditional jam-making and the importance of cooking and eating local food. By Alia Jeraj, @aliaxgrace In 2011 Heidi Skoog and her husband went strawberry picking — because that’s what you do in… Read More →
