Mill City Farmers Market
Menu
Visit
COVID-19 and MCFM
Preorder
SNAP EBT & Market Tokens
Market Yoga
Vendors
Become a Vendor
Community Booths
Recipes
About
Our Team
Sustainability Statement
Why Buy Local?
Impact
Farmer Grants
Food Donation
Cooking Classes
Kids’ Programs
Nutrition Internship
Zero Waste
Support
Charitable Fund
Friends of the Market
Harvest Social
Sponsors
Volunteer
Blog
Search
Search for...
Edamame
Asparagus Wild Rice Salad
Asparagus Wild Rice Salad
Recipe Finder
Search by Keyword
Authors
Select one...
Beth Dooley
Beth Jones
Brenda Langton
Heather Hartman
Jamal Hashi
Jenny Breen
Lucia Watson
MCFM Nutrition Interns
MCFM Vendors
Nettie Colón
Yia Vang
Dietary Needs
Select one...
Dairy Free
Gluten Free
Vegan
Vegetarian
Dish Types
Select one...
Appetizer
Beverage
Bread
Breakfast
Brunch
Budget Friendly
Dessert
Dip
Dressing
Entrée
Family Friendly
Fermented Food
Fish
Harvest Social
Marinade
Pasta
Pizza
Quick Bread
Relish
Salad
Sandwich
Sauce
Side Dish
Snack
Soup
Vegetable
Yeast Bread
Main Ingredients
Select one...
Acorn Squash
Apples
Apricots
Aronia
Arugula
Asparagus
Bacon
Baguette
Basil
Beans
Beef
Beet Greens
Beets
Bell Pepper
Bell Peppers
Berries
Bison
Black Beans
Black Eyed Peas
Blackberries
Blue Cheese
Blueberries
Bok Choy
Brats
Bread
Broccoli
Brussels Sprouts
Bulgur Wheat
Butternut Squash
Cabbage
Cantaloupe
Carrot Tops
Carrots
Cauliflower
Celeriac
Celery
Cheese
Cheese Curds
Cherry Tomatoes
Chevre
Chicken
Chickpeas
Chiles
Chilies
Chives
Chocolate
Chokecherries
Cilantro
Cod
Coffee
Collard Greens
Corn
Cornmeal
Cucumbers
Daikon
Dill
Edamame
Egg
Eggplant
Eggs
Fennel
Feta
Feta Cheese
Fiddlehead Ferns
Fish
Flax
Flour
Garlic
Garlic Scapes
Ginger
Goat Cheese
Golden Beets
Green Beans
Green Garlic
Green Onions
Greens
Ground Beef
Ground Bison
Ground Cherries
Ground Lamb
Ground Pork
Ground Turkey
Hakurei Turnips
Hazelnuts
Herbs
Honey
Jalapeno
Jam/Marmalade
Kale
Kidney Beans
Kimchi
Kohlrabi
Kombucha
Lamb
Lavender
Leeks
Lemongrass
Lettuce
Long Beans
Maple Syrup
Melon
Microgreens
Millet
Mint
Mung Beans
Mushrooms
Mustard Greens
Napa Cabbage
Nettles
Oats
Olives
Onion
Onions
Oranges
Orca Beans
Oregano
Pancetta
Parsley
Parsnips
Pasta
Peanuts
Pears
Peas
Peppers
Pork
Potatoes
Pumpkin
Purslane
Quark
Radish Greens
Radishes
Ramps
Raspberries
Rhubarb
Ricotta
Rosemary
Rutabaga
Rye Flour
Sage
Salad
Salami
Salmon
Sauerkraut
Sausage
Shahiya Chutney
Shallots
Snap Peas
Snow Peas
Soba Noodles
Sorrel Leaves
Spinach
Spring Onions
Squash Blossoms
Steak
Strawberries
Summer Squash
Sweet Corn
Sweet Onion
Sweet Potatoes
Swiss Chard
Thai Basil
Tomatillos
Tomatoes
Trout
Turmeric
Turnips
Walnuts
Watermelon
Wheat Berries
Wheat Flour
Wheat Tortillas
Wild Rice
Winter Squash
Zucchini
Seasons
Select one...
Fall
Spring
Summer
Winter
← Back to Recipes Page
