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Kale Greens for Good

Food Donation

GREENS FOR GOOD Greens for Good, Mill City Farmers Market’s food donation program, was launched in 2013 in partnership with Augsburg University’s Campus Kitchen to increase access to fresh healthy food in Cedar Riverside. Each week from June through October, a team of Augsburg students and volunteers gather excess produce from our vendors at the…

12 Facts for 12 Years

MCFM turns 12 this season! This week we’re celebrating the past dozen years of “healthy foods, local farmers” with 12 facts about the market’s vendors, programming and shoppers, leading up to opening day this Saturday, May 6! 1 Our vendors farm 1,255 acres of sustainable land in Minnesota and Wisconsin. 2 Our vendors plant 0 GMOs.…  Read More

Sausage & Lentil Soup

8 Tips for Increasing Fruit and Vegetables in Your Diet

Eating the recommended number of servings for fruits and vegetables can seem like a daunting task. The number of servings each person needs depends on his/her calorie needs. Check out www.choosemyplate.gov/ for more information on this. Getting in your fruits and vegetables each day may be easier than you think! So, what exactly is a serving?…  Read More