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Join us INSIDE on Saturday, November 16th from 10am-1pm!
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Recipes
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Pear and Ginger Chutney -
Turkey Burgers with Goat Cheese & Tomato JamTurkey Burgers with Goat Cheese & Tomato Jam
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Tomato JamTomato Jam
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Corn, Tomato and Mint SalsaCorn, Tomato and Mint Salsa
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Greek Cucumber SaladGreek Cucumber Salad
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Veggie Lettuce WrapsVeggie Lettuce Wraps
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Squash Blossoms Stuffed with Herbed Goat CheeseSquash Blossoms Stuffed with Herbed Goat Cheese
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Mixed Green Salad with Sesame Ginger DressingMixed Green Salad with Sesame Ginger Dressing
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Beet and Strawberry SaladBeet and Strawberry Salad
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Spring Greens SoupSpring Greens Soup
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Pickled Radish Cheese ToastPickled Radish Cheese Toast
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Warm Weather Wild Rice RisottoWarm Weather Wild Rice Risotto
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Smoked Trout ToastSmoked Trout Toast
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Garlicky GreensGarlicky Greens
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Mung Bean and Shredded Vegetable SaladMung Bean and Shredded Vegetable Salad
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Stewed Heirloom BeansStewed Heirloom Beans
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Charred CabbageCharred Cabbage
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Xai’s Quick-Braised Cabbage and BeansXai’s Quick-Braised Cabbage and Beans
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Butternut Squash and Cornmeal PancakesButternut Squash and Cornmeal Pancakes
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Wild Rice and Brussels Sprouts SaladWild Rice and Brussels Sprouts Salad
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Cool Weather Wild Rice RisottoCool Weather Wild Rice Risotto
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Japanese Root Vegetable and Mushroom StewJapanese Root Vegetable and Mushroom Stew
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Squash and Cheese DipSquash and Cheese Dip
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Chicken and Sweet Potato StewChicken and Sweet Potato Stew
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Kale KimchiKale Kimchi
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Kale Kimchi SaladKale Kimchi Salad
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Sourdough MicheSourdough Miche
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Pepper SalsaPepper Salsa
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Zucchini Apple SaladZucchini Apple Salad
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Kale with Lemon Tahini DressingKale with Lemon Tahini Dressing