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Indoor Winter Market

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Market Basket Winter Market

Details

Date:
Nov 12 2016
Time:
10:00 am - 1:00 pm
The first indoor winter market of the season! Join us inside the Mill City Museum from 10-1 on Saturdays November through April. Toast to the beautiful fall days and start of the indoor winter market season with a cranberry blood orange mimosa, apple cider sangria, local beer or wine at our cash bar this Saturday near the Information Booth! Click here for more information about our winter markets!

Produce Planner

Apples, arugula, beets, Brussels sprouts, cabbage, carrots, celeriac, collards, coffee beans, heirloom dried beans, herbs, hot peppers, kale, kohlrabi, lavender, leeks, lettuce, microgreens, mushrooms, parsnips, pumpkins, radishes, onions, potatoes, salad mix, shallots, spinach, Swiss chard, sweet potatoes, tomatoes, turnips, winter squash, and so much more!

Live Music

From 10:30 a.m. to 1 p.m. Mary DuShane & Nick Jordan, The Moonlight Duo, will be playing live folk and bluegrass music!

Kids' Activity

Power of Produce: the PoP kids veggie tasting club continues all winter! Kids ages 3-12 can earn a $2 token to spend on fruits and veggies at the market by tasting a local, seasonal vegetable sample. Samples are at our info booth located near the front door.

Vendor Map

Click here to view our interactive vendor map!

Vendor Map Winter Market