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Indoor Winter Market 11/10
- Nov 10 2018
10:00 am - 1:00 pm
- Indoor Winter Market
704 South 2nd Street
Minneapolis, MN 55401 United States + Google Map
Apples (Harrelson, Honeycrisp and heirloom varieties) arugula, beans (dried), beets, Brussels sprouts, cabbage, carrots, celeriac/celery root, chili peppers, garlic, herbs, kale, leeks, lettuce, microgreens, mushrooms, mustard greens, onions, potatoes, radishes, salad mix, shallots, spinach, sweet potatoes, Swiss chard, tatsoi, turnips (Hakurei, salad), watercress and winter squash (acorn, buttercup, butternut, delicata, spaghetti, sugar dumpling).
Mill City Cooks
Learn how to select, prepare and store pumpkins and squash with our vegetable butchery demo all day near the Information Booth. Come with questions and leave with a simple recipe for squash soup!
Click here to view our interactive vendor map!
Breakfast & Lunch
Enjoy a farm-to-table meal from our prepared food vendors: