Beets, berries, bok choy, broccoli, cabbage, carrots, cauliflower, carrots, celery, collard greens, cucumbers, eggplant, fennel, garlic, green beans, ground cherries, herbs, kale, kohlrabi, lettuce heads, melon, microgreens, mushrooms, okra, onions, peppers, potatoes, radicchio, radishes, salad greens, spinach, sweet corn, Swiss chard, tomatillos, tomatoes and zucchini
9 to 10 a.m. – As part of the Market’s mission to grow a healthier community, we’ve partnered with local neighborhood yoga studios to offer free outdoor yoga classes! Before or after you shop the Market, join talented instructors from Alchemy 365 for an hour of blissful outdoor practice in the lawn overlooking the Mighty Mississippi and Stone Arch Bridge! Learn more
9:00 & 9:30 a.m. – Guthrie Story Time is the first Saturday of every month in the green music tent by the Guthrie stairs. Join Guthrie Theater actors on the blue mats for 20-minute theatrical readings of their favorite children’s books!
10:30 to 11 a.m. – Learn how to cook your #WeeklyMarketMeal in our chef-led cooking demo, Mill City Cooks, offered every Saturday in the train shed patio. This Saturday, market chef Beth Jones will be making a seasonal dish using ingredients from the market. Plus, our kids’ tables at the demo always feature coloring sheets and other engaging activities, giving adults some free time to relax with a cup of coffee while picking up tips and easy seasonal recipes from our market chefs. Samples and recipe cards are available at each demo—or check out our recipe archive!
10 a.m. – Picnic Operetta preview from Mixed Precipitation
11 a.m. to 1 p.m. – Lila Ammons will be singing in the green music tent by the Guthrie stairs.
The Minnesota Historical Society’s Oliver H. Kelley Farm joins us on the second Saturday of each month to show us what life was like on an 1860’s Minnesota farm. Meet heritage-breed sheep and chickens and chat with Kelley Farm staff on the top of the Chicago Mall, near Spoonriver restaurant.
Power of Produce “PoP“ veggie tasting club is at the information booth every week! Kids ages 3-12 can earn a $2 token to spend on fruits and veggies by tasting a local, seasonal vegetable, as a way to empower kids to make healthy eating decisions. Learn more.
Shop for handmade jewelry, ceramics and other artisan goods in our weekly rotating art market, located in the train shed near the entrance to the Museum. This week we are featuring
Click here to view our interactive vendor map and see who’s in this week!