The Mill City Farmers Market’s Harvest Social benefit dinner is the local foodie event of the season, benefitting ‘healthy foods, local farmers.’ In just three weeks on Sunday, September 8th, the Mill City Farmers Market will be transformed from a vibrant marketplace full of farmers and thousands of grocery shoppers to a white tablecloth dinner,… Read More →
Anyone who has slept in on a Saturday morning and gotten to the Market late has probably noticed that our farmers don’t usually sell out of everything on their tables. What happens to bunches of beets and pints of potatoes that haven’t sold after a 5-hour Market day? For the past seven years, the Mill… Read More →
Free cheese curds and everything else for your two-wheel commute! Staying in town for 4th of July weekend? On Saturday, July 6th from 8 a.m. to 1 p.m. we’re hosting our annual Bike to the Market Day, complete with a market scavenger hunt to win a bag of farm fresh cheese curds! Here’s what you… Read More →
Minneapolis Mayor Jacob Frey has proclaimed June 22 Brain Health Awareness Day to raise awareness of brain disease and safety. At the Market this Saturday, learn how a healthy diet can impact the health of your brain in our cooking demo, get your body moving with Market Yoga and line up for our annual helmet giveaway… Read More →
Reviving the old town square We know that to many neighbors and visitors the Mill City Farmers Market is more than a place to buy groceries. It’s a place to meet with friends and neighbors, share a locally sourced meal and learn from the farmers and makers who produce our food. Every Saturday the historic… Read More →
FOR IMMEDIATE RELEASE: Mill City Farmers Market Opening for 2019 with new Sustainability Statement The Market’s new policy attests to its reputation as a trusted grocery source and local food leader. Minneapolis, Minn.—On Saturday, May 4th from 8 a.m. to 1 p.m. the Mill City Farmers Market (MCFM) will open its outdoor season, located in… Read More →
Surface tension, glaciation, barometric pressure, evapotranspiration and UV degradation aren’t necessarily terms you think of when talking about a Wisconsin family farm. But at a recent visit to Horner’s Corner maple syrup operation, Mill City Farmers Market staff learned all about the science going on in the maple woods this time of year. Stephen Horner… Read More →
Featured Friend of the Market: Kim Eslinger You may recognize regular market shopper and Friend of the Market Kim Eslinger and her husband Dave Tinjum for the large cameras they usually have around their necks or from enviously gazing at their shopping basket full of a week’s worth of seasonal market groceries. Kim and Dave… Read More →
Kiss My Cabbage, one of Mill City Farmers Market’s long-time vendors, began in 2012 when Adrienne Logsdon was working at Burning River Farm. That season the farm produced an unexpected bumper crop of cabbage. Not one to let a good thing go to waste, she decided to make wild-fermented sauerkraut out of the surplus. The… Read More →
Jodi Ohlsen Read has a short commute, but still a much longer day than most of us. Starting at 6 a.m., Jodi walks a few hundred feet from her farm house to her dairy where she is cheesemaker and owner of Shepherd’s Way Farm, along with her husband Steven. Jodi spends the day here, making… Read More →
