Outdoor markets will return starting on May 4th!
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Auvergne Dark Rye Bread
Orange Marmalade Bread
Wheat Germ Zucchini Bread
Pain aux Grain es de Lin (Flaxseed Bread)
Stout Bread
MCFM Holiday Gift Guide: 2023 edition
Buying local and sustainable gifts has never been easier. Take a scroll through our 2023 Holiday Gift Guide to check out over a dozen gift ideas that you can all find in one place… Saturday, December 16th from 10am until 1pm inside the Mill City Museum! For the mushroom lover: Morel, shiitake or truffle butter… Read More →
Southern Style Squash Chili
This chili has the basic chili formula—tomato base and beans, and then some unusual ingredients—squash or yams, and spinach, to amp up the color, the nutritional value and the texture. A kiss of maple syrup cuts the acid and pulls the flavors together. The creaminess of the squash adds a new dimension to a familiar… Read More →
2023 Next Stage Grant Awards
Congratulations to Mill City Farmers Market’s 2023 Next Stage Grant awardees! The Next Stage Grant program provides funding to local, regenerative farmers and other food makers who are improving sustainable farming and business practices or growing toward the “next stage” of their businesses. This year we awarded 14 grants totaling $79,790 to support local farmers and food… Read More →
2023 New Vendor Roundup
We welcomed a record number of new vendors this year – 24 of them, to be exact! Here’s the complete list of the newest MCFM vendors including farmers, artists, sustainable home goods, bath and body care, a bookmobile and more. Check out their vendor pages for a list of their market dates, and be sure… Read More →