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Farmers Market Pizzas recipe

Farmers Market Pizzas

Time for a pizza night! These recipes for Farmers Market Pizzas come from Mill City Farmers Market vendor and PBS’s ‘The Great American Recipe’ contestant Tony Scherber of TonzKitchen. You can use Tony’s suggested summer toppings for a classic margherita pizza and fennel, caramelized onion and bacon pizza, or working with Tony’s crust, sauce and…  Read More

Mill City Cooks Jenny with Crowd 2017

Chef Demos

Mill City cooks Join our market chefs for Mill City Cooks live cooking demonstrations in front of the train shed on the first and third Saturdays of each month! Watch as they cook up a meal using seasonal market ingredients directly from our vendors. Come with cooking questions and enjoy a sample while they’re in…

From chef’s hubris rises new artisan bakery

Chef Jonathan Kaye created Heritage Breads bakery and a passion for bread after placing at the bottom at Mill City Farmers Market’s annual Bread Festival baking contest. September 22, 2016 Minneapolis, Minn.—A professional chef for most of his life, Jonathan Kaye was confident entering his loaf of whole-wheat sourdough in the Mill City Farmers Market’s…  Read More