Winter Market

Winter Market

Select Saturdays November – April

10AM – 1PM inside the Mill City Museum

The market doesn’t stop in October! Mill City Farmers Market boasts the best indoor winter market in town! Shop from over 40 local farmers, food vendors, and artists for holiday meals, unique handmade gifts and weekly groceries. The Mill City Farmers Market is Minneapolis’ trusted source for local and organic food all year round.

2017/2018  Schedule:

Thanksgiving Harvest Markets – Nov. 11 & 18
Holiday Markets – Dec. 2, 9, & 16
January 13 & 27
February 10
March 10, & 24
April 14 & 28

What You’ll Find At Our Winter Markets:

  • Winter crops: spinach, kale, microgreens, onions, garlic, winter squash, carrots, radishes, and other root vegetables
  • Artisan cheeses, eggs, fish, meat, dried beans, heritage grains, pasta, fresh bread, pickled vegetables, seasonal jams, and more!
  • Breakfast and lunch from 3 Bear Oats, Gorkha Palace, Heritage Breads, Salty Tart and Sift Gluten Free!
  • Power of Produce kids’ veggie tasting club
  • Live folk and bluegrass music
  • Local gifts, body products, homeware, jewelry, and more from local artists

See what’s happening this Saturday on our calendar or sign up for our weekly email newsletter!

Winter market carrots in hand

NO CASH? NO PROBLEM!

You can use your credit, debit or EBT card to buy delicious, local food at the Mill City Farmers Market! Learn more.

DOGS

Dogs are not allowed inside the Mill City Museum.

VENDING

Our indoor winter market has capacity for about half as many vendors as our outdoor market. For this reason, we open the applications to our current/returning vendors first, and if we are still in need of vendors we will contact those who have filled out our pre-application. Click here to learn more about our application process.