harissa caldo foods

Caldo Foods

Food Artisans, New Vendors, Woman-Owned/Co-owned


Indoor Winter Market

Dates Available

January 13, 2018

January 27, 2018

March 24, 2018

April 28, 2018


Sauces | Dips


Before Caldo, Harissa could only be found at specialty spice and/or kitchen shops. Of the harissa’s available, none were like the authentic Harissa’s from our travels around the Mediterranean. They were typically either in a powdered form or watered down and stretched with tomatoes or vinegar.
As the saying goes, if you want something done right, you have to do it yourselves.

In 2012, we formed Caldo Foods, and began production and marketing of Caldo Harissa to the Twin Cities. During the developmental phase of Caldo Harissa, additional dips and products jumped onto our bandwagon, and we are excited to share these healthy products with you.