Burning River Farm was started by Mike Noreen in 2006 in Osceola, WI. Now in the town of Frederic, 2012 will be Burning River Farm’s 7th season with the Mill City Farmers Market! The farm is Certified under the Certified Naturally Grown label (the grassroots alternative to USDA Organic). It is the goal of the farm to grow delicious produce and participate in strengthening the local foods movement. Everything is grown responsibly using soil building techniques. We specialize in field grown greens and salad mix as well as standard and eclectic favorites. Burning River Farm also provides for a 200 member CSA program.
Distance traveled to Market:
85 miles from Frederic, WI
In the News:
“Building a Better Salad” by Rick Nelson, Star Tribune
” ‘Certified Naturally Grown.’ Really?” by Janne K. Flisrand, American Public Media
“Market Watch: Let the salad spinning begin” by Rick Nelson, Star Tribune
